{"id":9061,"date":"2016-11-14T15:32:49","date_gmt":"2016-11-14T15:32:49","guid":{"rendered":"https:\/\/www.echlorial.fr\/blog\/pudding-chia-chlorella-strawberries\/"},"modified":"2016-11-14T15:32:49","modified_gmt":"2016-11-14T15:32:49","slug":"pudding-chia-chlorella-strawberries","status":"publish","type":"post","link":"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/","title":{"rendered":"Chia, Chlorella and Strawberry Pudding"},"content":{"rendered":"\n

Serves 4 – 25 minutes<\/span><\/p>\n\n\n\n

Ingredients<\/h3>\n\n\n\n

–600 ml almond milk<\/span>
– 150 g Chia seeds<\/span>
– 2 pinches. vanilla powder<\/span>
– 2 teaspoons chlorella powder<\/a><\/span>
– 25 basil leaves<\/span>
– 200 g strawberries<\/span><\/p>\n\n\n\n

Instructions<\/h3>\n\n\n\n

– Mix the almond milk, chia seeds and vanilla powder in two separate bowls. In one of the bowls, add the chlorella<\/a> powder and mix.<\/span>
– Leave to swell for 15 minutes, stirring regularly.<\/span>
– Wash the basil leaves and cut into thin strips. Set aside 4 basil leaves for decoration at the end.<\/span>
– After washing the strawberries, set 4 aside and cut the rest into small pieces.<\/span>
– Add the strawberry cubes and basil strips to the bowl of chlorella-free chia. Leave to swell for 15 minutes, stirring regularly.<\/span>
– Once both bowls are ready, create your verrines in 4 alternate layers.<\/span>
– Add whole strawberries and basil leaves on top for decoration. Enjoy! <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Serves 4 – 25 minutes Ingredients –600 ml almond milk– 150 g Chia seeds– 2 pinches. vanilla powder– 2 teaspoons chlorella powder– 25 basil leaves– 200 g strawberries Instructions – Mix the almond milk, chia seeds and vanilla powder in two separate bowls. In one of the bowls, add the chlorella powder and mix.– Leave […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[75],"tags":[],"acf":[],"yoast_head":"\nChia, Chlorella and Strawberry Pudding<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chia, Chlorella and Strawberry Pudding\" \/>\n<meta property=\"og:description\" content=\"Serves 4 – 25 minutes Ingredients –600 ml almond milk– 150 g Chia seeds– 2 pinches. vanilla powder– 2 teaspoons chlorella powder– 25 basil leaves– 200 g strawberries Instructions – Mix the almond milk, chia seeds and vanilla powder in two separate bowls. In one of the bowls, add the chlorella powder and mix.– Leave […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/\" \/>\n<meta property=\"og:site_name\" content=\"eChlorial\" \/>\n<meta property=\"article:published_time\" content=\"2016-11-14T15:32:49+00:00\" \/>\n<meta name=\"author\" content=\"Muriel Cathaud, Docteur es Sciences\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Muriel Cathaud, Docteur es Sciences\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/\",\"url\":\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/\",\"name\":\"Chia, Chlorella and Strawberry Pudding\",\"isPartOf\":{\"@id\":\"https:\/\/www.echlorial.com\/blog\/#website\"},\"datePublished\":\"2016-11-14T15:32:49+00:00\",\"dateModified\":\"2016-11-14T15:32:49+00:00\",\"author\":{\"@id\":\"https:\/\/www.echlorial.com\/blog\/#\/schema\/person\/e45d017630e2d6e097a1c8df479598f6\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.echlorial.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recipes\",\"item\":\"https:\/\/www.echlorial.es\/blog\/category\/ingresos\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Chia, Chlorella and Strawberry Pudding\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.echlorial.com\/blog\/#website\",\"url\":\"https:\/\/www.echlorial.com\/blog\/\",\"name\":\"eChlorial\",\"description\":\"Chlorella extra pure cultiv\u00e9e sous tube de verre en Allemagne\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.echlorial.com\/blog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.echlorial.com\/blog\/#\/schema\/person\/e45d017630e2d6e097a1c8df479598f6\",\"name\":\"Muriel Cathaud, Docteur es Sciences\",\"description\":\"Muriel Cathaud, Docteur es Sciences en Physique-Chimie\",\"sameAs\":[\"http:\/\/www.echlorial.fr\"],\"url\":\"https:\/\/www.echlorial.com\/blog\/author\/directionechlorial-com\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chia, Chlorella and Strawberry Pudding","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.echlorial.com\/blog\/pudding-chia-chlorella-strawberries\/","og_locale":"en_US","og_type":"article","og_title":"Chia, Chlorella and Strawberry Pudding","og_description":"Serves 4 – 25 minutes Ingredients –600 ml almond milk– 150 g Chia seeds– 2 pinches. vanilla powder– 2 teaspoons chlorella powder– 25 basil leaves– 200 g strawberries Instructions – Mix the almond milk, chia seeds and vanilla powder in two separate bowls. 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